How many times in your life do you come to a fork that is life-changing? Where everything is measured by “before X” or “after X”? It doesn’t happen often. A family death, your or your parents’ divorce, first-time parenthood, a big financial gain/loss, or a major medical diagnosis qualify as “life-changing.”
I had an “X event” a few weeks ago. On the other end of my phone a doctor was informing me that I had Type 2 diabetes.
Maybe there was some mistake; maybe he was looking at another patient’s lab results. There is no way my blood glucose level could be 199. Not me. I exercise a LOT, eat wisely, don’t have a sweet tooth, have zero extra fat, and am in general in fabulous health. This news DID, however, make sense of my odd symptoms [polyuria, polydipsia, extreme fatigue], but it sounded surreal as the words fell on my ears.

The farmers' market sold me this Swiss Chard. I'm learning to prepare it, as it is part of my diet as an aspiring vegan.
And for days afterward.
And still.
What do you mean, I can’t eat whatever I want? I want mint chocolate chip ice cream. What do you mean, I’m at a way higher risk of heart disease? My blood pressure’s always been 110/60 and cholesterol normal. What do you mean, I have to take this pill for the rest of my life? I never take pills.
It felt like a cruel joke.
Everything was out of sorts — physically, mentally, emotionally. After a week or so I had a day where I shook my fist in God’s face and told him in no uncertain terms that I was pretty angry about the whole deal. His response? The most loving tender embrace, with whispered assurances that he knew what I was going through and would never abandon me to walk through it alone. My heart melted.
I’m on a new adventure. Reading, changing my diet, learning how my body responds to a new med, calibrating my activity level to how I’m feeling. It’s not good, not bad, just different. I’ll be fine. Really. Now, if only I could get that Swiss Chard to taste good…